Freelance writer, specializing in travel, food and beverage, for many outlets, print and online. Features, business, tech, finance writing and nonfiction author. Write to email@example.com.
Going bananas for Caribbean cuisine on Nevis
Toronto Star, 1/9/10
Passionate about plants in Puerto Vallarta
Toronto Star, 3/4/10
Mardi Gras in Cajun Country | Toronto Star
Tasting New Orleans history in every bite | Toronto Star
A journey that goes Southwest by East | Toronto Star
In a city famed for a distinctive Southwest aesthetic, a blend of Native American and Hispanic, a visit to the Inn of Five Graces is more like spending the night in a Near Eastern bazaar, or possibly a palace in India....